News

The Flaxseed Lilypad Breakthrough: 15 Out of 16...

We did it. 15 out of 16. After rounds of testing, tweaking, and borderline scientific obsession, the flaxseed-based Lilypads have officially survived the oven and emerged victorious. What Made This Batch...

Lilypad Biscotti Experiment: Flaxseed Edition—T...

Alright, dudes and dudettes, we are so damn close to nailing the ultimate vegan, gluten-free Lilypad biscotti. This time, the flaxseed batch put up its best fight yet—11 out of...

Microplastics Are Starving the World—Time to Di...

We’ve all heard about microplastics in our oceans, our food, even our bodies. But now? Turns out, they’re also choking our food supply at the source. A new study shows microplastics...

Title: My Toughest Critics: Everest and Flora v...

When I started making Lilypads, I had a simple goal: ditch the plastic coffee toppers and replace them with something delicious and sustainable. What I didn’t expect was that my...

The Lilypad Biscotti Experiment: One Step Close...

The journey to creating the perfect vegan, gluten-free Lilypad biscotti continues, and let me tell you, it’s been a wild ride.

Where to Find Lilypads (And How to Get Them in ...

Lilypads are on a mission—to replace wasteful plastic coffee stoppers with something better: a delicious, edible, zero-waste alternative. And while we’re just getting started, we’re already making waves in the...